Seattle, WA
restaurants
Posted about 5 years ago
FareStart
posted in
Zimmern's 'Bizarre Foods' Seattle Spots
Andrew Zimmern took the role of guest chef here. It's a training facility and restaurant that gives recovering addicts, ex-cons and others a second chance by teaching them culinary skills. Grilled ox heart and poached lamb tongue were on the menu.
Closed · opens at 11:00 am
Monday
11:00 am
-
2:00 pm
Tuesday
11:00 am
-
2:00 pm
Wednesday
11:00 am
-
2:00 pm
Thursday
11:00 am
-
2:00 pm
Thursday
5:30 pm
-
8:00 pm
Friday
11:00 am
-
2:00 pm
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